Tuesday, May 22, 2012

Mad about BUTTER!

My hubby don't fancy cakes. I believe I mentioned it before. He will still eat them but he won't help himself to another slice or unless reminded or served.

I asked him, if someone asked and you must give an answer, what's his favourite cake? He said Butter Cake without any frosting.

So I decided to make  butter cake.
A simple and nice butter cake.

Delicious when it's served warm. :D

Don't have much time but want to bake? Try this Butter Cake recipe:

Ingredients:
225g caster sugar
5 eggs (medium sized)
300g butter
250g all purpose flour
13g milk powder
1tsp baking powder
1/4 tsp salt
1tsp vanilla extract

Steps:
1) Preheat oven at 175 degree Celsius. Prepare a round baking tin (I used 8"), greased (I usually grease it with vegetable shortening) and lined with baking paper.
2) Beat butter & sugar until light and fluffy.
3) Sift flour, milk powder, baking powder and salt together into a separate mixing bowl.
4) Pour in flour mixture into butter mixture and mix.
5) Add in eggs one at a time.
6) Add vanilla extract.
7) Pour into prepared tin.
8) Bake for 50-60minutes or until cake tester inserted into center comes out clean.
9) Remove cake from oven and cool for 5-10minutes before removing it.

You may choose to frost it with vanilla frosting or eat it plain or have it with a scoop of ice cream! YUMMM!

Enjoy!:D


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